Several countries across the Americas hold the highest per capita consumption rates for carbonated soft drinks (CSD), according to BD analysis of 2025 estimates by researcher Euromonitor. Mexico posted the highest per capita soda consumption for retail stores and fountain/foodservice locations combined, at...

My wife and I got away late last month for a vacation to Southern Italy’s Amalfi Coast. I was taking some time off but couldn’t help making a few casual beverage observations.

First, when it comes to carbonated soft drinks, Coca-Cola appears to dominate the region. From the small local market near our Airbnb rental in tiny Conca dei Marini, to the trendy restaurants in mid-size Sorrento, there was always a Coke for sale. We didn’t stumble on a Pepsi until we hit a market in the much larger city of Naples.

While this was no formal survey, the disparity actually makes sense to me, knowing something about Coca-Cola’s and PepsiCo’s global strategies. PepsiCo’s global beverage expansion strategy has historically focused...

I finally tried A.G. Barr’s Irn-Bru during a trip this month to Scotland. The carbonated soft drink is said to outsell even Coca-Cola and PepsiCo in the country. Irn-Bru is dubbed “Scotland’s other national drink,” coming after, of course, Scotch whisky. The soda has its own closely guarded “secret recipe.” At Edinburgh airport, an Irn-Bru branded orange and blue vending machine awaited my arrival — it also contained Coke, Diet Coke, and 7Up.

Irn-Bru’s flavor is hard to describe. I’ll try. While the drink has a medicinal orange color, it doesn’t taste anything like the orangy flavor of a Fanta or a Crush. There are bitter tonic notes owing to the quinine in the formula. Perhaps Irn-Bru would work well as a mixer for gin? I’m not sure of that. Apparently, young Scots...

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